Carmen
Award-winning contemporary Colombian cuisine in a stunning El Poblado setting. Chef Carmen Ángel reimagines traditional Antioquian dishes with modern technique and local ingredients.
ViewThe quintessential paisa dining experience. Enormous portions of bandeja paisa, mondongo soup, and frijoles served in a bustling, no-frills atmosphere.
Loud, lively, packed on weekends. Tiled floors, communal tables, zero pretension.
Daily 7:00 AM – 9:00 PM
Book your table through Medellin Group for a guaranteed experience.
Award-winning contemporary Colombian cuisine in a stunning El Poblado setting. Chef Carmen Ángel reimagines traditional Antioquian dishes with modern technique and local ingredients.
ViewSleek Asian fusion in the heart of Provenza. Bold flavors from Thailand, Japan, and Vietnam fused with Colombian produce. The rooftop bar is a scene unto itself.
ViewRustic Italian trattoria with handmade pastas and an extensive wine cellar. A beloved El Poblado institution for over a decade.
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